Monday, July 23, 2012

Apple Avocado Salad with Tangerine Dressing

Ingredients
  • 1 (10 ounce) package baby greens
  • 1/4 cup chopped red onion
  • 1/2 cup chopped walnuts
  • 1/3 cup crumbled blue cheese
  • 2 teaspoons lemon zest
  • 1 apple - peeled, cored and sliced
  • 1 avocado - peeled, pitted and diced
  • 4 mandarin oranges, juiced
  • 1/2 lemon, juiced
  • 1/2 teaspoon lemon zest
  • 1 clove garlic, minced
  • 2 tablespoons olive oil
  • salt to taste

Directions
  1. In a large bowl, toss together the baby greens, red onion, walnuts, blue cheese, and lemon zest. Mix in the apple and avocado just before serving.
  2. In a container with a lid, mix the mandarin orange juice, lemon juice, lemon zest, garlic, olive oil, and salt. Drizzle over the salad as desired.
Post a Comment