Friday, March 1, 2013

Haak Wine of the Month dinner featuring Blanc du Bois Dry - Santa Fe, Texas



Friday, March 8, 2013 from 7:30 PM - 9:30 PM
Santa Fe, Texas


Haak Vineyards & Winery
6310 Ave T
Santa Fe, Texas 77510
409-925-1401

Cost: $37.50 per person


Nothing is more important than family! It is a personal pleasure to invite you to a special dinner hosted in the unique atmosphere of our Wine Cellar. Each month we will feature a 3 course meal based around our Wine of the Month. Haak Winemakers will speak about the specifics of each varietal and our Chef will explain how the menu was created with the wine as the inspiration. Get ready for a whole new palate pleaser at your favorite winery! {Viva la Familia!} Long live family! – Spanish toast



Date: Friday March 8th

Time: Guests, feel free to arrive as early as 7 pm. The property will be open to you until 9:30 pm.

First Course will be served at 7:30 pm

Featured Wine: Blanc du Bois Dry

Cost per person: $37.50 + tax

Cost per Saint (Wine Club Member): $33.75 + tax



Seating is open with 8 guests to a table. Reservations are required as space is limited. Each course is plated and served with the Wine of the Month. Each guest will also receive a recipe card for one of the courses served that evening. Don’t forget to take advantage of the 10% discount off of the Wine of the Month!

Menu

Appetizer
Onion Crostini- Blanc du Bois caramelized onions topped with Fried Goat Cheese drizzled with Blanc du Bois Dry Honey atop fresh crostini

Entrée-
Mediterranean Chicken- Seared Chicken Breast topped with Artichoke Hearts, Roma Tomatoes, Fresh Basil, and Feta Cheese over a bed of Tri-color Orzo Pasta in a rich Blanc du Bois butter sauce*

Dessert-
Lemon Rosemary Flan- Fresh house made flan with lemon zest and rosemary straight from the Haak herb garden, paired with a special cocktail- Blanc du Bois Dry Herb Lemonade

 Please visit www.haakwine.com for more information and reservations.


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