Thursday, April 11, 2013 - Friday, April 12, 2013 from 6:00 PM - 10:00 PM
Bacchus-A Bartolotta Restaurant
925 E Wells St.
Milwaukee, Wisconsin 53202
Cost: $150 per person, plus tax and gratuity
Former Green Bay Packer makes his "farewell tour" with his Fifth Annual Winemaker Dinners at Bacchus.
Charles makes some of the best Sauvignon Blanc and Cabernet Sauvignon around, with his talented winemaker, a former Robert Mondavi vet.
Charles will speak, there will be a silent auction of signed items, benefiting his charity.