The Carillon is celebrating Valentine's Day for three nights on February 13, 14 and 15 from 5:30 to 10:00pm, with a 3- and 5-course, custom crafted menu. Make your sweetheart swoon with Hamachi Crudo, Hawaiian Blue Prawns, Wagyu Ribeye, Chocolate Terrine and more.
The Carillon's Valentine's Day 2014 Three-Course Menu:
$130 per couple; $200 per couple with wine pairings
1: Hawaiian Blue Prawns, Ajo Blanco, Puffed Rice, Grape, Cilantro
2: Wagyu Ribeye, Miso-Carrot Puree, Maitake Mushroom, Mustard Green, Yuzu Kosho
3: Chocolate Terrine, Passion Fruit Ice Cream, Blood Orange, Rum Cremeux, Vanilla Sponge
The Carillon's Valentine's Day 2014 Five-Course Menu:
$190 per couple; $300 per couple with wine pairings
1: Hamachi Crudo, Passion Fruit Puree, Macadamia Nut, Pickled Beet, Celery
2: Grilled Romaine, Citrus, Radish, Garlic Crouton, Bacon Powder
3: Hawaiian Blue Prawns, Ajo Blanco, Puffed Rice, Grape, Cilantro
4: Wagyu Ribeye, Miso-Carrot Puree, Maitake Mushroom, Mustard Green, Yuzu Kosho
5: Chocolate Terrine, Passion Fruit Ice Cream, Blood Orange, Rum Cremeux, Vanilla Sponge
6: Mignardises: Assorted Macarons
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