Thursday, July 26, 2012

Austin Cake Ball Kitchen & Bar Gets A Summer Transforma​tion

Closing the summer out with a bang, Austin Cake Ball Kitchen & Bar is pleased to announce their new summer transformation. Complete with new Head Chef David Griffin, weekly events and fresh summer menu, Austin Cake Ball Kitchen & Bar is on the fast track to becoming the new summer hotspot.

Chef David Griffin is an industry veteran with over fifteen years experience including Headliner’s Club under Donnie Hungerford, Café 909 and Annie’s Café & Bar under Chef Mark Schmidt. He also worked as pastry chef at Sterling Affairs Catering. Griffin joined the Austin Cake Ball Kitchen & Bar team in April 2012 where he now combines farm-to-table produce, house-made breads and artisan meats with an emphasis on simple, clean flavors and seasonal ingredients.

Whether it’s a girl’s night out, a first date or dinner with the family, Austin Cake Ball Kitchen & Bar’s new summer menu will have something for everyone. Featured summer menu items include Chef Griffin’s Chicken & Mushroom Crepes with Roasted Crimini Mushrooms, Pulled Chicken and Goat Cheese and the Slow Braised Beef Short Rib with Creamy Polenta, Fried Shallots, Broccolini and Au Jus. End the evening with their S’mores Cake Ball, reminiscent of summer camp, or the Greatest Milkshake Period made with Dark Rum, Amy’s Mexican Vanilla Ice Cream and a Pedro Ximenez Sherry Floater.

Austin Cake Ball Kitchen & Bar is excited to announce the launch of Ladies Night every Tuesday from 5-10pm complete with happy hour prices. The kickoff on August 7th will include an 80s Movie Trivia Night at 7pm. Fans of the decade can test their knowledge and take on all challengers. Teams can sign up at and the winning team receives a gift card to Austin Cake Ball Kitchen & Bar.

Austin Cake Ball Kitchen & Bar is also introducing a Sunday Speakeasy featuring “Cake Balls & Cocktails” on the first Sunday of each month. From 7-10pm, starting August 5th, enjoy tantalizing treats, mingle with fellow professionals, and cap off that hectic weekend in a delightful lounge setting with some stunning craft cocktails.

Austin Cake Ball Kitchen & Bar is open Monday through Thursday from 11am-10pm with happy hour from 4-7pm, Friday & Saturday from 11am-11pm with happy hour from 4-7pm and Sunday from 12pm-7pm with happy hour all day. Austin Cake Ball Kitchen & Bar is located in The Domain at 3401 Esperanza Crossing, Suite #104.

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