Wednesday, July 18, 2012

MAX's Wine Dive Hosts a Picnic Wine Dinner

MAX’s Wine Dive Underground
207 San Jacinto Blvd.
Austin, Texas 78701

August 2, 2012, 7:00pm

MAX’s Wine Dive is hosting a “Picnic Wine Dinner” in MAX’s Underground private event space on August 2nd.  Join in a family style dinner crafted by Chef Erica Beneke paired with picnic-perfect wines.  While the temperature continues to rise outside, this picnic is the essence of cool; a subterranean feast which combines delicious summer-themed foods and delicious wines from around the world.  The menu includes Deviled Quail Eggs with Smoked Paprika and Caviar, Curried Sweet Potato and Chickpea Salad with Golden Raisins, Grilled Flatbreads with Heirloom Tomato and Chevre and Chilled Poached Salmon with Fresh Peas and Mint. End the night, and your picnic, with Fried Chocolate-Cherry Pie with Hazelnut Cream, and enjoy perfectly crafted wine pairings throughout the evening.  Only MAX’s can pull off a serious wine and food pairing dinner in a playful and relaxed environment – don’t miss out on the fun.

$50 per person
Please purchase tickets in advance:

Formed in Houston in 2003, Lasco Enterprises is the parent company for MAX’s Wine Dive (Houston, Austin and San Antonio), The Tasting Room Wine Cafés, Lasco Events & Catering and The Black Door, and now has more than 300 employees in three cities. In 2010 and 2011, Inc. 5000 named Lasco Enterprises one of the fastest growing private companies in the U.S. Lasco was named as one of the "Best Companies to Work for in Texas" by the Best Companies Group in 2011 and 2012. The Houston Business Journal named Lasco Enterprises as number 53 on its Fast 100 list of fastest-growing private companies in Houston in 2011, number 24 in 2010, and in 2009 listed Lasco Enterprises as the 13th fastest-growing company in Houston.  Lasco also was awarded the Houston Business Journal’s “Enterprise Champion” award in 2009 for the company’s commitment to its employees, the communities in which it operates, and for its contributions to its industry. For more information, visit;

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