Thursday, March 8, 2012
Now Open: Olive & June
Owner and chef of parkside and the backspace Chef Shawn Cirkiel opened olive & june in early February. The menu highlights local, seasonal ingredients, including Southern and Northern Italian favorites like fresh, handmade pasta dishes such as Cavatelle and Bucatini Amatriciana; entrées of Bistecca alla Florentina and Grilled Orata; as well as a variety of piccoli piatti and antipasti dishes.
Located at 3411 Glenview Ave. & 38th St., call (512) 467-9898 for reservations.