Thursday, March 8, 2012

Now Open: Olive & June

Owner and chef of parkside and the backspace Chef Shawn Cirkiel opened olive & june in early February. The menu highlights local, seasonal ingredients, including Southern and Northern Italian favorites like fresh, handmade pasta dishes such as Cavatelle and Bucatini Amatriciana; entrées of Bistecca alla Florentina and Grilled Orata; as well as a variety of piccoli piatti and antipasti dishes.

Located at 3411 Glenview Ave. & 38th St., call (512) 467-9898 for reservations.

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