Wednesday, September 26, 2012

Spanish Wine Dinner - Houston, Texas

Thursday, September 27, 2012 from 6:30 PM - 9:00 PM
Houston, Texas

Strata Restaurant & Bar
122 Vintage Park Boulevard, Suite A
Houston, Texas 77070

~ Thursday, September 27, 2012 ~
                              Reception  6:30 p.m.| Wine Dinner  7:00 p.m.

Executive Chef John Ly and his culinary team have taken inspiration from the theme “September in Spain” and have tailored the menu to compliment these amazing Spanish wines.  Served tapas style, each wine is paired with two unique dishes that highlight the versatility of these gorgeous wines. 

First Course
-Jicama & Avocado Ensalade with Pina Vinaigrette
-Seafood Croqetas with Jalapeno Lime Alioli
2010 Muga Blanco Rioja Viura,Malvasia
Second Course
-Paprika Crusted Salmon with Cilantro Mojo
-Roasted Chicken and Red Pepper Stew
2007 Marques del Grinon ‘Caliza’ Domino de Valdepusa Syrah-Graciano

Intermezzo – Third Course
Lime Sorbet with Tamarind Reduction

Fourth Course
-Braised Pork Belly with Sofrito
-Crispy Pork Belly with Queso Blanco Brûlée
2008 Guelbenzu Tinto, Aragon Tempranillo

Fifth Course
-Seared Beef Tenderloin Medallions with Spanish Potatoes and
 Black Cherry Habanero Sauce
-Grilled Beef with Roasted Corn and Romesco
2010  Emilio Moro ‘Resalso’ Ribera del DueroTinto Fino

Sixth Course
Dulce de Leche Torte with Crema de Limon

64.95 per guest
Plus tax and gratuity.

Menu & wines subject to change without notice.

Reservations are required due to limited seating

For reservations call (281) 379-2889 | email:

For more information, click here to visit their website.

No comments: