Monday, October 22, 2012 from 7:00 PM - 10:00 PM
El Meson Restaurant
2425 University Blvd.
Houston, Texas 77005
A must attend wine dinner featuring the latest vintages of Pesquera and Condado de Haza, including the 2003 "Janus" Gran Reserva. We're also pouring a grower Cava with Malpeque Oysters, and capping it off with Quinta Do Crasto 1997 Vinatge Port. Also featured on the menu is young roast lamb, Segovia style, scallops with mushrooms and black truffles, and Faba beans from Leon. Come and enjoy the classic Spanish cuisine in a friendly setting, one long shared table with our special guest Miguel Angel Bocos, Export Manager for Grupo Pesquera.
Cost: $95.00 per person, not including sales tax and gratuity
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