Monday, January 14, 2013

Quick and Easy Ribs

If you are looking for a quick game day meal, try serving some pork spareribs. This recipe is quick and easy.


  • 1 package spareribs (2 ribs)
  • 1 bottle of beer (any type)
  • 3 cloves garlic, chopped
  • 1 Tbsp. sea salt
  • 1 Tbsp. fresh cracked pepper
  • 1 navel orange, sliced
  • 1 cup(s) BBQ sauce


  1. Preheat oven to 350°F. Place ribs on a foiled shallow baking tray.
  2. Rub with salt, pepper and garlic, and place sliced oranges on top of ribs.
  3. Pour beer on bottom of the baking tray and cover tightly with foil.
  4. Bake in the oven for 1 1/2 hours.
  5. Uncover and baste with BBQ sauce, and then bake an additional 10 minutes.

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