Thursday, January 24, 2013 from 5:30 PM - 10:00 PM
2808 Greenville Avenue
Dallas, Texas 75204
The Grape’s first Chef’s Come-As-You-Are wine dinner of 2013 features “A Sampling from Burgundy,” Thursday, January 24. Chef de Cuisine Danyele McPherson will feature a 3-course tasting menu to highlight the selected wines for the evening. Guest host is Travis James of Favorite Brands.
The Grape's monthly wine dinner provides a fun, casual setting, that allows the guest to "come-as-they-are" and dine at their own pace, allowing for a more festive one-on-one format with the wine experts. Themes include a wine expert/host for the evening who speaks to each individual table about the wines selected.
Reservations are recommended for this event and available from 5:30-9:00pm. Cost is $48 per person exclusive of tax, gratuity and other beverages. Located at 2808 Greenville Avenue, The Grape is open for dinner nightly at 5:30pm and Sunday Brunch. For reservations call 214-828-1981 or visit the website at www.thegraperestaurant.com. Complimentary valet parking always provided.