Monday, January 28, 2013 from 6:00 PM - 7:00 PM
2815 South Shepherd Drive
Houston, TX 77098
Join Triniti Restaurant on Monday, January 28th, as they showcase the wines of California’s Gallo Winery through a six course wine dinner. Special guest Brice Nesbitt of Gallo Winery will be present to discuss the wine selections, and Triniti Chef Ryan Hildebrand will offer a winter-themed six course menu.
About Gallo Winery: Since brothers Ernest and Julio Gallo began to turn their dream into reality over 75 years ago, the roots of the Gallo family tree have extended deep into the Winery. Today their children, grandchildren and great-grandchildren work in the Winery, carrying on the family tradition and values – a strong work ethic, a drive for perfection and a focus on quality. Today, E. & J. Gallo Winery is the world's largest family-owned winery and the largest exporter of California wine.