Thursday, January 17, 2013

Cran-Chili Meatballs

If you enjoy sweet and spicy, I think you will enjoy this recipe. It is very simple and easy to make and will have everyone at your Super Bowl party doing an end zone dance.


  • 1 jar chili sauce (12 ounce)
  • 1 can jellied cranberry sauce
  • 1/2 cup(s) brown sugar
  • 1/2 cup(s) lemon juice
  • 1 bag frozen Italian Style Meatballs (96 ounce)


  1. Combine chili sauce, cranberry sauce, brown sugar and lemon juice in slow cooker and stir to combine.
  2. Add meatballs and stir.
  3. Cook on low heat 4 hours (or cook on high heat 2 1/2 hours), stirring occasionally.

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